How to keep vegetables refreshing

Nearly every family will buy plentiful vegetables for a week when they go to the wholesale vegetable market. It can not only save you a lot of money but also save you a lot of time. But how to make vegetables refreshing after buying them and how can we eat fresh vegetables every day? It's a big problem for most family. Let's learn some methods to keep vegetables refreshing all the time.
Leafvegetables vegetables refreshing method
1. You can dry vegetables a bit, wipe off the rotten and yellow leaves and put the fresh vegetables into the plastic bag, fasten the openings of the plastic bag and keep in a cool well ventilated place. In this way, the vegetables will last refreshing for a long time.
2. Spraying some water mist to the vegetables, but don't too much. Use newspapers to pack them and put them in the refrigerator. But you should put the root adown. It can extend the preservation time effectively.
3. Sheave the fresh caraway and package them with newspapers. Put them into plastic bag and don't need to fasten them too tight. Put the roots adown in a cool well ventilated place. This way can keep refreshing for 7-10 days. If you want to store them for a long time, then you can trim off the roots of the fresh caraway and dry them for 1-2 days. You can sheave them and hang them in cool well ventilated place. When you need them, you can use warm boiling water to soak them.
4. Loosely tie up the fresh celery at the middle place with a string. Filling proper water into the pot and put the roots of celery into the water. This way can keep the celery refreshing for 3 or 4 days. You can also use this way to keep caraway and crown daisy refreshing.
We should keep one thing in mind. When we use wet newspaper and stupe to stow the vegetables, don't seal too tight since too much moisture will make the vegetables rotten.